Dinner for Two
DAGOBA Chocolate Truffles
Richest and Creamiest Chocolate Mousse
Individual Molten Lavender-Chocolate Cakes
Chocolate Lover's Napoleon
Green Salad with Nib Vinaigrette
Roasted Eggplant Caponata
Bittersweet Chocolate Soufflé with Chocolate Sauce
Frozen Triple Hot Chocolate
Herb-Crusted Salmon with Mashed Potatoes, Asparagus & Balsamic Sauce
Cocoa and Toasted Almond-Crusted Salmon, Parsnip-Potato Puree, Creamed Artichoke Spinach
White Chocolate and Avocado Cheesecake with Jumbo Lump Crab Salad, and Roasted Tomato and Micro Cilantro Salad